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Christmas Around Europe in 8 weeks

Christmas Around Europe in 8 weeks

Today we start our Christmas around Europe in 8 weeks. I will be sharing traditions, decorations, recipes  - ALL THINGS CHRISTMAS from each country we visit.
You can email us at to receive this week's Portuguese Menu.
This week we are exploring

Traditions & Food:

Father Christmas ('Pai Natal') is believed to bring presents to children on Christmas Eve, rather than Christmas Day. The presents are left under the Christmas Tree or in shoes by the fireplace. However, some people say that the presents are brought by the Baby Jesus rather than Father Christmas.
Like in Spain, the traditional Christmas meal in Portugal, called 'Consoada', is eaten during the evening of Christmas Eve and consists of codfish with green vegetables and boiled potatoes. This is normally followed by shellfish, wild meats or other expensive foods.
After the meal, people go to church for the 'Missa do Galo' or 'Mass of the Rooster' service. During the service an image of baby Jesus is brought out, and everyone queues up to kiss it. It is then put in the nativity scene (the presépio) that every church will have. After the service people return home and open their presents.Before leaving for the   service, parents secretly put the baby Jesus in the   nativity scene in their houses and put the gifts   under the Christmas Tree, so that Jesus will   'miraculously' be in his manger by the time the family returns home!  Children run to check the nativity scene as soon as they enter the house as no baby Jesus means no presents!  Some families have two present opening times with children being allowed to open a few gifts after midnight mass and most of them in the morning. People that don't go to a midnight service will put the gifts under the tree and the family will open the gifts when they wake up.  Christmas Trees are common now, but not everyone had a tree until around the 1970s. However, the Nativity Scene (or Presépio) is the traditional Christmas decoration in Portugal, and most families will have a small one with just the holy family and the animals; but often the scenes have dozens of characters including the holy family, animals, the wise men, shepherds, farmers, folk characters, etc. Children like to make the nativity scene, fetching moss to make the grass and arranging the figures. Some shops and clubs still make huge nativity scenes with over one hundred figures, waterfalls, windmills that rotate, and lights! People like to go and see the big scenes.
Every house has a rich table set in the living room full with traditional food, cakes, fried cookies, nuts and other goodies! Turkey is often the main dish now. Traditionally it was goat or lamb in northern Portugal and pork in the south of the country.
Also, each region traditionally has its own selection of deserts. In the northern province of Minho, rich people would have rich desserts made with lots of eggs such as 'Lampreia de ovos' (sugary egg yolks made into the shape of a fish!). Normal people would be more likely to have something like rice pudding. French Toast (called 'Rabanadas') is popular throughout the country as are fried dough deserts sprinkled with sugar and cinnamon like 'filhós'. Filhós are also made differently in different regions.Alentejo province makes them with crated carrot and shapes them balls. Beira Province makes them flat and round with just the flour and water and sometimes some orange or lemon zest to flavor the dough.
The traditional Christmas cake is 'Bolo Rei' (which means 'King Cake') and is   placed in the center of the table. There is   also a version without candied fruit called   the 'Bolo Rainha'. Traditionally a broad   bean and a gift (a little token) are hidden in the cake. If you get the token you are   allowed to keep it. But if you find the   broad bean, you have to pay for next year's Bolo Rei!  People drink porto wine, traditional liquors and eat 'azevias' and 'felhozes' (Portuguese biscuits and sweets). The party lasts until the early hours of the morning! On Christmas Day the living room table remains untouched and people still enjoy their goodies together! Families come together and have Christmas Day lunch together.

In Portuguese Happy/Merry Christmas is 'Feliz Natal' or you can use 'Feliz Natal e um feliz ano novo' for 'Merry Christmas and a Happy New Year'. Happy/Merry Christmas in lots more languages. 

The azevinho, which is known as Holly in English, is a bush usually found in Europe. It grows slowly and only blossoms during the winter. The azevinho is a traditional element to the Christmas decorations because it symbolizes love, hope and protection as well. Before Christianity, it already was considered to be a sacred plant in many cultures and religions.







My Menu - All recipes can obtained by sending us an email at

Rissóis de Camarão, Shrimp
Portuguese Piri Piri Chicken with Potatoes
Pasteis de Nata
GIFT IDEA: Biscoitos
email us at for this week's recipe
Follow me every Tuesday till 31st December for another country


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